LOCAL & NEW YORK STATE SPIRITS
"Not all Vodkas are created equal. Our hand-crafted vodka is made from locally grown corn and therefore it is gluten-free. Our custom distillation process allows us to create a great tasting vodka that brings out the subtleties of our recipe. And to make sure that Adirondack Vodka is of the highest possible quality, we crystal filter every batch we make with genuine Herkimer Diamonds."
"With 6.1 million acres to hide from the law, bootleggers found refuge in the wilderness of the Adirondacks, known as the land of 1,000 stills. Recipes of corn whisky were pased down from generation to generation and perfected through the years. Now, The Adirondack Distilling Company brings to you an authentic piece of that heritage. Using local corn and water from the foothills of the Adirondack Mountains, we present to you a lightly oak aged whisky, crafted by hand, refined by history."
"Our GIN has a complexity of flavors that allow it to stand on it’s own or pour well in any combinations. It is handcrafted in small batches of 250 liters (about 400 bottles) at a time. To the best of our knowledge, this is the only corn based gin on the market making it the only gluten free GIN available. This special formula not only creates a great tasting gin, but gives you an authentic taste of the Adirondacks."
"Our premium 1911 small batch vodka is distilled from apples. We use old world techniques combined with modern technology to perfect the small batch distillation process. The natural sugars found in apples create a vanilla, caramel, fruity nose and an ultra smooth, delicate taste."
"Our premium 1911 small batch gin uses traditional botanicals such as Juniper, Coriander and Citrus as well as an unexpected infusion of apples to create a delicate, dry, clean, crisp taste. We chose to use a light infusion of botanicals in order to allow the taste of our smooth vodka to shine through, unlike most gins that use a heavy infusion to cover the taste. To create 1911 Gin we vaporize 1911 Vodka and run it through a botanical vessel filled with selected botanicals."
"Our new Abner Doubleday Double Play "vodka in a baseball " has arrived! It's a wonderful tribute to the inventor of baseball, Abner Doubleday. This unique glass decanter comes packaged in a period,nostalgic box individually wrapped in tissue just like the old time “hardballs” were once wrapped. Each hand blown bottle is designed in the shape of an actual baseball right down to the 108 stitches on the “ball”. -Distillery Notes
"Made from 100% New York State Wheat. The vodka honors Glimmerglass Lake, James Fenimore Cooper’s bucolic setting for many of his novels."
"Distilled with 15 botanicals, including native New York State Lilac, Fenimore Gin is named after the prolific and popular 19th century American writer, James Fenimore Cooper. James lived most of his life in Cooperstown, which was established by his father William. Cooper is known for his historical romances of frontier and Indian life in the early American days of Colonial America."
"A 6 year-old barrel aged straight Kentucky Bourbon that’s charcoal filtered and bottled at 100 proof. Beanball Bourbon is named after the dangerous baseball pitch, “ the beanball,” strategically used by frustrated pitchers and intended to hit batters in the head to scare them off the plate."
"This serenely smooth vodka is made with potatoes grown in the heart of the Adirondack Mountains. Our handcrafted spirits are distilled in a column copper pot-still and blended with crisp, clean water drawn directly from Lake Placid. A final filtration through crystals from the Herkimer Diamond Mines mellows the taste and delivers the magic."
"Lake Placid Spirits is proud to introduce P3 Placid vodka, our premium handcrafted, grain-based vodka. Each batch is created with care from natural ingredients and is distilled in our copper column pot-still. P3’s uniquely smooth flavor is owed to the crisp, clean water we draw directly from Lake Placid and our signature final filtration (or polishing) using garnet from the southern Adirondack Mountains."
"The taste of the White Pine compliments Juniper (which by law is mandatory in Gin) as well as the other botanicals in the blend. Our distillation is accomplished with a slow burn and is mixed with the crystal clear lake water of Lake Placid, the drinking water of the Olympic Village of Lake Placid."