Murphy-Good Fume Blanc 2009

The 2009 vintage boasts flavors and aromas of citrus and tropical fruits expressed over a bright, yet rich mouthfeel. The wine was predominately fermented in stainless steel to retain the fruit aromatics and a portion was barrel fermented to increase the texture of the wine. We also use a clone of Sauvignon Blanc called Sauvignon Musqué to add a hint of orange blossom and tangerine. The Fumé will pair great with food, but is also great for relaxing poolside.
- Winemaker Notes