Monte Antico Toscana 2006

#61 Wine Spectator Top 100 2009

"The blend, albeit varying slightly depending on vintage conditions, is 85% Sangiovese, 10% Merlot, 5% Cabernet Sauvignon. The best selections are blended and aged 1 year in oak (80% in Slavonian barrels, 20% in barrique) + at least 6 months in the bottle, achieving a graceful balance of voluptuous berry tones and flexible yet sturdy backbone. Dark ruby in color, its bouquet of leather, earth, herbs, black cherries, licorice and plums is confirmed on the medium to full-bodied palate – round, spicy, elegant, attractively fruity and extremely versatile with any fare from pasta or risotto, to meat, fowl and cheese. Moreover, the Empsons' judicious pricing policy makes it "consistently one of Italy’s better values". Food-friendly, pocket-friendly, all-around simpatico."
- Winemaker Notes

90 Wine Spectator
# 61 2009 Top 100